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 There was a time when the Innsville was known exclusively for its mouthwatering prime rib, juicy steaks, intimate surroundings, and friendly attentive staff. It's a tradition that has been embraced by legions of regular customers from Niagara Falls to Toronto, but the best just got better. Now you can savour fresh seafood, prepared with the same time-honoured attention to detail, and creative flair, you've come to expect from one of the Hamilton area's oldest and most popular dining establishments. Pan Fried Orange Roughy, Pickerel and Lake Erie Perch are among a few of the offerings you can enjoy at the Innsville Inn for lunch or dinner. There's also Cuban Rock Lobster Tail, Jumbo Shrimp and Fresh Atlantic Salmon prepared with creative flair, tantalizing spices, mouthwatering sauces, and artful plate presentation. Of course, you can still enjoy the Innsville's juicy, marbled, 'AAA' Angus prime rib or its trademark New York Strip Steak, and mouthwatering Filet Mignon, aged on site and grilled just the way you like it. Can't decide? Then opt for the Innsville's classic Surf 'N Turf. The Innsville also offers a wine list that features not only imports, but a variety of domestic vintages including 25 offerings from the Niagara region. Dine in one of two intimate, rustic dining rooms or take advantage of the festive atmosphere of the Innsville Pub, where you can avail yourself of either the house menu or the Pub Grub's line-up of fabulous finger foods. We're open for business at The Innsville! We offer full bar services until August 14. |
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| the Innsville 1143 Highway 8, Stoney Creek, Ontario, L8E 5G7 905.643.1244 | Toronto Web Design by LinxSmart |